Biological and food engineering
| YEAR 3 |
| Semester 5 |
ECTS |
480h
|
|
711100
|
Unit 5.1 Biochemistry and Process Engineering 1
|
8.5
|
122h
|
|
711101
|
Introduction to Chemical engineering
|
2.5
|
34h
|
|
711102
|
Biochemistry 1
|
6
|
88h
|
|
711200
|
UE 5.2 Bio-and Food Engineering 1
|
7.5
|
122h
|
|
711201
|
Basics in Biology
|
|
20h
|
|
711202
|
Fundamentals of Microbiology
|
4
|
52h
|
|
711203
|
Animal AgroResources
|
3.5
|
50h
|
|
711300
|
UE 5.3 Mathematics and Computer science 1
|
6.75
|
108h
|
|
711301
|
Statistics
|
4.25
|
50h
|
|
711302
|
Automation
|
2.5
|
34h
|
|
711303
|
Mathematics for Engineers
|
|
20h
|
|
711304
|
Computers and Networks for the user
|
|
4h
|
|
711400
|
UE 5-4 Humanities 1
|
4.25
|
68h
|
|
711401
|
Social and Environment Ethics
|
0.75
|
4h
|
|
711402
|
Career Planning
|
0.75
|
10h
|
|
711403
|
sport
|
0.75
|
24h
|
|
711404
|
Information retrieval
|
|
6h
|
|
711405
|
Project 1 : Initiation to academic research
|
2
|
24h
|
|
711500
|
UE 5.5 Languages 1
|
3
|
60h
|
|
711501
|
English
|
2
|
25h
|
|
711502
|
Language 2
|
|
20h
|
|
711511
|
German
|
1
|
20h
|
|
711512
|
Spanish
|
1
|
20h
|
|
711513
|
French for foreigners
|
1
|
20h
|
|
711503
|
Remedial English
|
0
|
15h
|
|
| |
| |
| |
| Semester 6 |
ECTS |
460h
|
|
712500
|
UE 6.1 Biochemistry and Process Engineering 2
|
10.5
|
148h
|
|
712501
|
Chem eng. : heat and mass transfer, separation and extraction
|
|
70h
|
|
712503
|
Matter Transfer and Applications
|
3.25
|
46h
|
|
712504
|
Biochemistry 2
|
2.5
|
34h
|
|
712508
|
Agro-technology of fruits and vegetables
|
3
|
44h
|
|
712600
|
UE 6.2 Bio-and Food Engineering 2
|
7
|
102h
|
|
712601
|
Molecular and Plant Biotechnology, Bioinformatics
|
3.5
|
48h
|
|
712602
|
Ecology and Biodiversity
|
3.5
|
54h
|
|
712700
|
UE 6.3 Mathematics and computer science 2
|
5
|
64h
|
|
712701
|
Mathematics
|
2
|
26h
|
|
712702
|
Programming
|
3
|
38h
|
|
712800
|
UE 6.4 Humanities 2
|
4.5
|
86h
|
|
712801
|
Economics
|
1
|
16h
|
|
712802
|
Communication
|
0.75
|
15h
|
|
712803
|
Sport
|
0.75
|
24h
|
|
712804
|
Hazard analysis
|
0.5
|
8h
|
|
712805
|
Project 2
|
1.5
|
23h
|
|
712815
|
Project : reviewing aspects of research
|
1.5
|
23h
|
|
712900
|
UE 6.5 Languages 2
|
3
|
60h
|
|
712901
|
English
|
2
|
20h
|
|
712902
|
Language
|
1
|
20h
|
|
712911
|
German
|
1
|
20h
|
|
712912
|
Spanish
|
1
|
20h
|
|
712913
|
French for foreigners
|
1
|
20h
|
|
712903
|
Remedial English (TOEIC Training Course)
|
|
20h
|
|
| |
| |
| |
| YEAR 4 |
| Semester 7 |
ECTS |
460h
|
|
713100
|
UE 7.1 Process Control
|
4.5
|
70h
|
|
713101
|
Chemical and Bioreaction engineering
|
1.5
|
26h
|
|
713102
|
Automatic Control
|
3
|
44h
|
|
713200
|
UE 7.2 Biochemistry and chemical engineering 3
|
7.5
|
109h
|
|
713201
|
Sensory analysis
|
1
|
14h
|
|
713202
|
Food physico-chemistry
|
3.5
|
50h
|
|
713203
|
Food and environmental microbiology
|
3
|
45h
|
|
713300
|
Bio- and food engineering 3
|
4.5
|
68h
|
|
713301
|
Microorganisms control and thermal processing
|
1.5
|
28h
|
|
713302
|
Drying technology
|
3
|
40h
|
|
713400
|
Mathematics and computer science 3
|
5.25
|
69h
|
|
713401
|
Quality control
|
1
|
16h
|
|
713402
|
Numerical analysis
|
1.25
|
18h
|
|
713403
|
Data mining
|
2
|
23h
|
|
713404
|
Advanced statistics and Test planning
|
1
|
12h
|
|
713500
|
Humanities 3
|
4.75
|
70h
|
|
713501
|
Communication Techniques
|
0.75
|
8h
|
|
713502
|
Project management
|
|
10h
|
|
713503
|
Project 3: design of an agro-food plant or product (group of 3 students)
|
4
|
54h
|
|
713600
|
Languages 3
|
3.5
|
74h
|
|
713601
|
English
|
2.35
|
28h
|
|
713602
|
Language 2
|
1.15
|
26h
|
|
713612
|
German
|
1.15
|
26h
|
|
713613
|
Spanish
|
1.15
|
26h
|
|
713614
|
French for foreigners
|
1.15
|
26h
|
|
713603
|
Optional english courses
|
|
20h
|
|
| |
| |
| |
| Semester 8 |
ECTS |
460h
|
|
714100
|
UE 8-1 Industril and environmental engineering
|
6
|
80h
|
|
714101
|
Material and Production planning
|
1.75
|
20h
|
|
714102
|
Water technology
|
1.75
|
20h
|
|
714103
|
Industrial microbiology and enzymology
|
2.5
|
40h
|
|
714200
|
UE 8-2 Bio-and food engineering 4
|
3.75
|
48h
|
|
714201
|
Packaging
|
0.75
|
10h
|
|
714202
|
Chilling and freezing technologies
|
1
|
14h
|
|
714203
|
Nutrition
|
2
|
24h
|
|
714300
|
UE 8-3 Humanities 4
|
5.75
|
84h
|
|
714301
|
Law, reglementations, audit
|
1.75
|
24h
|
|
714302
|
Organizations theory
|
1
|
16h
|
|
714303
|
Accounting
|
1.25
|
20h
|
|
714304
|
Team management
|
0.75
|
10h
|
|
714305
|
Strategic Management
|
1
|
14h
|
|
714400
|
UE 8-4 Languages 4
|
2.5
|
46h
|
|
714401
|
English
|
1.65
|
12h
|
|
714402
|
Language 2
|
0.85
|
14h
|
|
714412
|
German
|
0.85
|
14h
|
|
714413
|
Spanish
|
0.85
|
14h
|
|
714414
|
French for foreigners
|
0.85
|
14h
|
|
714403
|
Optional english courses
|
|
20h
|
|
714500
|
Training period 2: assistant engineer
|
12
|
202h
|
|
714560
|
Trainin period 2 : assistant engineer
|
12
|
202h
|
|
| |
| |
| |
| YEAR 5 |
| Semester 9 |
ECTS |
450h
|
|
715100
|
UE 9-1 Industrial Project
|
5
|
70h
|
|
715101
|
Final year project :
6 students group with industrial funding and collaboration
|
5
|
70h
|
|
715200
|
UE 9-2 Industrial project: individual evaluation
|
2.5
|
40h
|
|
715210
|
Industrial project: individual evaluation
|
2.5
|
40h
|
|
715300
|
UE 9-3 Choice unit specific to department GB-IAAL
|
7
|
120h
|
|
715301
|
Supply chain management / food plants production manager
|
3.5
|
60h
|
|
715302
|
Food product development : innovation and marketing
|
3.5
|
60h
|
|
715303
|
Hygiene-Safety-Quality-Environment manager
|
3.5
|
60h
|
|
715304
|
Biotechnology engineering in food, health and environment
|
3.5
|
60h
|
|
715400
|
UE 9-4 Humanities 5
|
9.5
|
120h
|
|
715401
|
Management control and business games
|
2.5
|
36h
|
|
715402
|
Communication and project management
|
1.5
|
20h
|
|
715403
|
Marketing
|
2
|
20h
|
|
715404
|
Agro-food plant engineering
|
2
|
20h
|
|
715405
|
Sustainable development
|
1.5
|
24h
|
|
715500
|
Choice Unit (all students from Polytech-Lille)
|
3
|
50h
|
|
925500
|
Cross-Disciplinary modules - 2 courses to be chosen from the following list :
|
|
50h
|
|
925505
|
Methods and Tools for Substainable
|
1.5
|
25h
|
|
925523
|
Management of High-Tech Innovation and Technological Watch
|
1.5
|
25h
|
|
925530
|
Integrated Design of Engineering Systems
|
1.5
|
25h
|
|
925537
|
Logistics
|
1.5
|
25h
|
|
925560
|
Industrial Audit
|
1.5
|
24h
|
|
925561
|
Industrial Crisis Management
|
1.5
|
24h
|
|
925565
|
Introduction to Radio Frequency Identification RFID
|
1.5
|
25h
|
|
925566
|
Intercultural Management
|
1.5
|
25h
|
|
925570
|
B to B Marketing
|
1.5
|
25h
|
|
925571
|
Sustainable Energy
|
1.5
|
25h
|
|
925572
|
Corporate Simulation Models
|
1.5
|
24h
|
|
925573
|
Workplace Safety : Regulations Volontary Safety Standards
|
1.5
|
25h
|
|
925575
|
Biopolymers : sustainable materials
|
1.5
|
25h
|
|
925580
|
Welding and Brazing Assembly
|
1.5
|
25h
|
|
925581
|
Economic Intelligence
|
1.5
|
25h
|
|
925582
|
Change Management
|
1.5
|
25h
|
|
715600
|
UE 9-6 Languages 5
|
3
|
50h
|
|
715601
|
English
|
2
|
20h
|
|
715602
|
Optional language courses
|
|
|
|
715603
|
Language 2
|
1
|
20h
|
|
715612
|
German
|
1
|
20h
|
|
715613
|
Spanish
|
1
|
20h
|
|
715614
|
French for foreigners
|
1
|
20h
|
|
| |
| |
| |
| Semester 10 |
ECTS |
450h
|
|
716500
|
Industrial Project
|
6
|
90h
|
|
716501
|
Industrial Project
|
6
|
90h
|
|
716600
|
Training period 3: engineer
|
24
|
360h
|
|
716601
|
Training period 3 : engineer
|
24
|
450h
|
|
| |
| |
| |
Envoyer un message
Guide for international students : many informations about fees, accomodation, transports...
